Description
INGREDIENTS: cheese (pasteurised cow’s milk, salt, starter cultures, microbial rennet).
Nutritional value per 100g of product:
Energy value (calories):
478 kcal
Protein – 60g
Fat – 24g
Carbohydrates – 4 g
Table salt – 3g
Net weight: 28g +-2g
Best before: 18 months




Translated from Ukrainian
Translated from Ukrainian